Chocolate Raspberry Mousse

I’m all about keepin it real! When I make dessert or a treat to satisfy my sweet tooth,  I only use the highest quality, natural ingredients that are nutrient dense and taste super delicious!  This rich and creamy chocolate mousse has raw, unprocessed cacao and not coco which is processed using chemicals and void of […]

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Pumpkin Pancakes with Blackberry Sauce (VGF)

These flapjacks are vegan, gluten-free and sweetened only with DATES!  Who needs sugar in the batter when you will be devouring these with a blackberry date sauce?! My creative juices were flowing and I quickly made a 2 ingredient fruit sauce – adding antioxidants, vitamins and minerals to this otherwise conventional carb heavy dish! As […]

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