HAPPY THANKSGIVING WEEKEND CANADIAN FRIENDS!
PUMPKIN PIES ARE EVERYWHERE!
WHAT IF YOU DON’T LIKE PUMPKIN PIE, LIKE ME?
I prefer my pumpkin in savory dishes. What about you?
Good News! I have been busy creating delicious desserts with fruit in season like raspberries because I absolutely love pairing chocolate with fruit. This raspberry mousse is light yet rich in protein & fiber. Honestly, it’s just deliciously healthy!
Ingredients:
Serves 2
4 tbsp plain coconut yogurt (I used https://daiyafoods.com)
3 tbsp organic cacao powder
1 tbsp Sunwarrior Berry protein powder (20% saving on my About page in Recommended Products)
2 tbsp raspberry blossom unpasteurized honey (https://beekeepersnaturals.com
1/2 cup fresh raspberries (not frozen as they have too much water)
Directions:
- Place all the ingredients in a bowl EXCEPT the fresh raspberries.
- Whisk until smooth and creamy.
3.Pour into 2 serving cups/glasses and layer with fresh raspberries or you could also use raspberries as topping and enjoy!
